COFFEES10 BREWS
    French Press
    All Brewing Guides

    French Press

    Full-bodied and rich — the easiest immersion brew

    4 minutesEasy93°C

    Recipe Specs

    Brew Time4 minutes
    DifficultyEasy
    Temperature93°C
    Grind SizeCoarse
    Ratio2 tbsp : 200ml

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    Brew with S10's signature blend

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    Step-by-Step Guide

    1. 1

      Boil water and let it cool for 30 seconds (around 93°C).

    2. 2

      Add 2 tablespoons of coarsely ground coffee per cup.

    3. 3

      Pour hot water, stir gently, and place the lid on.

    4. 4

      Wait 4 minutes, then press the plunger down slowly.

    5. 5

      Pour immediately to avoid over-extraction.

    6. 6

      Add hot milk for a filter-coffee-style latte.

    S10 Pro Tip

    Use a coarse grind to avoid sediment. S10's bold blend works beautifully in a French press — the chicory adds a lovely sweetness.

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