Adaptogenic stress relief meets your morning coffee
Prep Time
5 min
Servings
1
Calories
90 kcal
Difficulty
Heat milk with ashwagandha and cinnamon.
Whisk until well combined.
Pull an espresso shot.
Pour adaptogenic milk over espresso.
Sweeten with maple syrup.
Ashwagandha reduces cortisol levels, counteracting the stress response of caffeine for a calmer energy boost.
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